Below you can find a list with products that I have created
"Where the spring torrents flowed nare are rivers of flowers"
This non-alcoholic drink is a kombucha brewed with Greek mountain tea and magnolia blossoms. Furthermore I added some ground ivy. I created this drink to pair with the menu of the Green Rose, also incorporating herbs used in the menu, and it was the first of many more to come!
Whereas we expected the batch to be sold in +-4 weeks it was already gone after 2 weeks. Great succes :)
"A flower opening at dawn before remembering the sun might burn it"
This drink is the second in the line-up. Created for a Spring themed menu I decided to keep it fresh and herbal and made a rhubarb soda fermented with ginger bug. To it I added stinging nettle and sweet woodruff.
"I've always wanted to go to Thailand but I'm scared of flying"
This time an alcoholic drink, a honeywine to be more precise. I created this using honey that I had recieved from a friend's father (who is a beekeeper). Using wild yeasts I created a refreshing, herbal honeywine with spices and herbs commonly used in Thai green curry, hence the name ;)